Call this treat whatever you would like…puppy chow, muddy buddies, snowman poop or white trash, like we’ve always called it. It doesn’t matter what you call it, this stuff is a crowd pleaser! So deliciously good and to me it just says Christmas. That’s probably because my mom and I have also been making this delectable treat for as long as I can remember. She uses a slightly different recipe than on the Chex box (no butter), but in my opinion hers is much better. We made five batches this year, 2 1/2 batches for each of us to give away!
Source: Beth Burkey
6 oz. (or 1 heaping cup) semi-sweet chocolate chips
1/4 cup creamy peanut butter
3 cups corn chex cereal
3 cups rice chex cereal
1 cup powdered sugar
Microwave chocolate chips for 1 minute. Stir and microwave for an additional 30 seconds. Stir in peanut butter until smooth. Meanwhile, pour the rice and corn chex into a large bowl. Pour chocolate mixture over chex cereal and stir gently until coated with the chocolate mixture. Place 1 cup powdered sugar in a 2 gallon ziploc bag, pour in chex and chocolate mixture. Seal bag securely and shake until cereal is coated with the powdered sugar. Transfer to a clean ziploc bag or airtight container. This will keep for two weeks if in airtight container. Great for gift giving or parties.