Sprinkle Sugar Cookies

Sprinkle Sugar Cookies {Macaroni and Cheesecake}

Sophie loves cookies with sprinkles (or "prinkles" as she calls them). So when I had to make something for her Kindermuzik Christmas party I immediately thought this would be the perfect thing to bring! These Sprinkle Sugar Cookies are soft and chewy and so fun and festive! You could easily use Christmas colored sprinkles or use colored sugar instead of sprinkles. A cookie kids & adults … Read More

Best Ever Hot Chocolate Mix

Best Ever Hot Chocolate Mix {Macaroni and Cheesecake}

Do you call it hot chocolate or hot cocoa? I have heard if you start with regular chocolate and melt it down then it's called hot chocolate and if you use powdered mix it's called hot cocoa. But in my family, regardless of how it starts we've always called it hot chocolate. No matter what you call it, it's just a delicious drink that warms the heart! This is a recipe from my archives, I … Read More

Hershey Bar Cookies

Hershey Bar Cookies {Macaroni and Cheesecake}

It's the most wonderful time of the year! Christmas and cookies and decorating and caroling and parties, I can't wait!! Of course every year I like to share a cookie recipe on the first day of December to get in the holiday baking mode. I came across this recipe when I was looking for ways to use up some leftover candy and thought it would be perfect for Christmas baking. These Hershey Bar … Read More

1 Hour Crescent Rolls

1Hour Crescent Rolls {Macaroni and Cheesecake}

I love fresh baked bread or rolls. The problem is, I don't always have the patience to wait hours on all the rises. When I found this recipe for 1 Hour Crescent Rolls I knew I had hit the jackpot! All the taste and fluffiness of bread baked all day but in just 1 hour!! These were so good, light, buttery & fluffy. They are perfect for any party or holiday table too. Your friends and family … Read More

Caramel Apple Cheesecake Bars

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I signed up to take a dessert to my work Thanksgiving potluck luncheon. Then that day before I ended up having a crazy day and a few appointments, so I remembered at 8:30 at night when I got home that I still had to make a dessert. I happened to have cream cheese and apples on hand and all the other ingredients and thought these Caramel Apple Cheesecake Bars would go great with the … Read More

Broccoli Casserole from Scratch

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Broccoli Casserole is one of my favorite dishes at Thanksgiving, or anytime of year really. I definitely love this version my mom always made growing up, but I also wanted to try making one from scratch without any cream of something soup. This Broccoli Casserole from Scratch was fabulous!! Definitely worthy of any holiday table, it's a dish your entire family will love! It's comforting and … Read More

Mississippi Roast

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I love slow cooker recipes, so easy to just throw everything in and then several hours later it's ready! So easy!! I don't utilize it often enough, but I decided I need to break it out more and I found this fabulous recipe to try. This Mississippi Roast was so incredible!!! It is so savory and just melts in your mouth!! The flavor is just incredible! This is my new favorite go-to roast … Read More

Chocolate Chip Candy Cookie Cake

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Hope you all had a Happy Halloween last weekend! We had a great one, which I'll post more about later. But with Halloween comes lots of candy to snack on and plenty leftover for baking! Do you have lots of Halloween candy leftover? Even if you have just a little bit, this recipe doesn't take a ton of candy to make it so so good! And don't have any candy? Just use extra chocolate chips or a … Read More

Sophie Turns Two!

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For Sophie's 2nd Birthday we had a Mickey Clubhouse Party, per her request! It was so much fun! We had it at a local playground with our family and dear friends! It was so fun to watch all the kids play together! And as you can tell I had tons of fun with the theme! Sophie is getting to be such a big girl! She talks non-stop with full sentences and loves to sing songs over & over … Read More

Chocolate Chip Buttermilk Banana Bread Muffins

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I had 3 bananas ripe on my counter, per usual. Why oh why can't I use them up before they start to turn? I think I subconsciously just want an excuse to make a banana bread treat! This time I decided to make muffins instead of bread for easy transporting and freezing. These were so good! Perfectly moist and light and had great flavor and weren't too banana-y. Definitely will be making these … Read More