
I had been wanting to make dessert sliders after seeing them in a Rachael Ray magazine a year or so ago. I was planning on making a variation of hers (she used vanilla wafers & fudge) for our recent cookout, and then I came across Bakerella's post using cupcakes and brownies to make them. I knew I had hit the jackpot. These were such a hit at the cookout. People were even taking pictures … Read More


















Welcome! I'm Stephanie, a thirty something girl loving life with my husband Adam and our two little miracles living in gorgeous Southeast Tennessee. I'm passionate about Jesus, traveling, sports (Go Titans!), and of course food! Read more about me 






